Upcoming Breakfast Menu

Saturday
Breakfast Grits Bowl
Creamy, locally milled grits stirred together with WI cheddar cheese and layered with crispy pulled pork, wilted spinach and sweet caramelized onions. Topped with a farm-fresh poached egg by request.

Sunday
NY Bagel Casserole
A homestyle take on the traditional NY bodega breakfast bagel.
Locally grown, sweet cherry tomatoes, NY Bagel pieces, cream cheese and red onion baked until crisp and golden. Served with Arnold’s Farm bacon on the side.